Wednesday, October 13, 2010

Wordless Wednesday: BLT with a Twist


A few months ago I had the delicious pleasure of making this recipe for Fried Green Tomato BL(A)Ts to test as a potential Editor's Pick for a Food 52 contest... and I slathered this easy-peasy super tasty homemade mayonnaise all over it. I recommend you do the same.

3 comments:

  1. This looks gorgeous. I'm not even hungry and I want one. :-)

    ReplyDelete
  2. Well I am really hungry and I could just eat the whole thing right now, it looks fabulous!!!

    ReplyDelete
  3. drooling. at work. it's not pretty! :)

    ReplyDelete